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ผลงานตีพิมพ์ในวารสารวิชาการProperties of Protein Hydrolysates and Bioinformatics Prediction of Peptides Derived from Thermal and Enzymatic Process of Skipjack Tuna (Katsuwonus pelamis) Roeผู้แต่ง: Phetchthumrongchai, T., Tachapuripunya, V., Chintong, S., Roytrakul, S.,  Dr.Teerasak E-kobon, Assistant Professor , Dr.Wanwimol Klaypradit, Associate Professor , วารสาร: 
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